More Pictures and Videos
In the first the Hood System must be completely clean before any installation can begin. We make sure there is no grease at all in the system in the fan, duct, hood and trough. Next we dry the hood and immediately begin to install the Grease Lock system that same night. |
The installer is now Tig welding the Stainless steel strip to the top and bottom of the hood to so the Grease Lock Filters will be held in place. Safety is practiced here by everyone by wearing a helmet to protect their eyes from the bright weld. |
 In this Grease lock picture you can see that the dining area and the hood system are in the same room. The Grease Lock System controls the smoke, order and grease from the people dining. |
 Here you can see that the filters are ready to be replaced above the grill station. |
 This is a Grease Lock System under a Captive Aire System above a Flat Top Grill |
 At this Applebee's Location we have a Salamander and Flat Top Grill below the filters. |
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The image to the left shows the maximum grease a Grease Lock Filter can handle. Just remember that the grease you see here is contained and none of that is going through to the baffle filters in back of it, or coating the duct, or clogging the exhaust fan or laying on the roof or spraying on the cars below in the parking lot. This saves the cost of replacing a roof, fan wear and tear, and the air condition does not have to have grease cleaned out of their combs so less PMs for the HVAC person too. It might not be the prettiest thing in the kitchen but the advantages outweigh this ugly brown filter but "Green" item. Yes, you simply toss it into the dumpster because everything is biodegradable in it. |