Grease Stop LLC is a leading provider for Kitchen Exhaust Cleaning in PA, NJ, DE, and northern MD servicing over 2000 customers since 2011.

Our primary goal is to keep our customers safe and their kitchen exhaust systems up to code. 

Greg Fisher, President, owned and operated a franchised KEC company from 2004 to 2011. 

The decision was made, by Greg, to form a new, non-franchised company. 

This is how Grease Stop was born and opened for business in January 2012. 

Greg’s priority has always been and still is “excellent customer service”. 

 

Why Choose Grease Stop

• Over 18 years of experience.
• We are fully insured, licensed, certified, and bonded. We keep the customer’s keys in locked safes and alarm codes secure. Your staff does not need to stay on site during the cleaning process.
• We utilize the most up -to-date programs to better educate our customers and our employees.
• All services are performed by our own, trained & certified
• 4-hour driving radius from our office, located in Reading, PA, to customer locations.
• 100% customer satisfaction.
• Quality Control. Service report provided for each service.  Pictures & videos, including a final walk-thru video taken during each service, which are reviewed by management & archived in our system, along with a call, on the next business day, for customer satisfaction rate and reporting deficiencies or concerns.
• We are an active member of IKECA (International Kitchen Exhaust Cleaning Association) and are certified to complete inspections and service kitchen exhaust systems.
• Choosing Grease Stop will give you the satisfaction of knowing your exhaust system is up to code and working well.  

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GREG FISHER, CEO AND FOUNDER
Greg's vision is simple. Customer satisfaction has always been at the top of his annual goals when he was with Xerox Corporation for 22 years and now since 2004, he has maintained the same quality without having contracts with his customers in the kitchen exhaust business. If you provide true honest service and develop that relationship with the customer their loyalty will be there. Good service = loyal customers = Company growth.

DEBRA FISHER, CFO
Debra, has always supported Greg as his wife and has maintained the accounting practices and administration of the Company to what it is today. She has developed processes that have streamlined the picture program, invoicing, personnel and policy manuals of the Company. The dedication of her desire to grow a successful Company has blossomed when she came aboard in 2008. This has not stopped since she said I do.

EDDIE NICKISHER
GENERAL MANAGER
Do it. Eddie says this a lot but in an incredibly positive way to his crew members. He can say that because he has done it in the past. Eddie started with the Company as a technician in 2004 when the Company started. He learned the skills of a crew leader and wanted to get more involved with the Company, so he worked at night “busting grease” and learned sales the Xerox way by day. As the Company grew, he worked less at night more in the day by migrating in sales and operations. He is now the general manager with sales and operations under him. He knows the business from the bottom up. Promoting from within strengthens a Company and always produces positive attitudes for employees to better themselves which helps the Company become more successful as the years to come.

JIM HARTUNG
OPERATIONS MANAGER
Jim, has also been with the Company since 2005 which he now works as the operations and sales manager in charge of all the crews. His has great ability to see both sides of the coin with the customer and the crews to bring both sides together successfully. His knowledge of the hoods, fans and grease containments, in training his crews to become knowledgeable technicians, help maintain the safety of our customers equipment. He also conducts meetings with all technicians on OSHA regulations in safety of ladders, chemical applications, pressure washer maintenance and report card follow up of their performance. He is truly a great asset to our Company.

NICHELLE PUC
ASSISTANT ADMINISTRATOR, ACCOUNTING MANAGER

Nichelle, who likes to be called; Shell, has been with Grease Stop since 2012. She started with the Company as an Assistant KEC Technician then migrated into the Clerical Administrator position. Her knowledge from being an Assistant Technician, knowing how the cleaning process is completed, and the internal workings of the Company has made her a great asset to Grease Stop. She is currently the Administrative Assistant, Accounting Manager .  She is also the Assistant Safety Officer. She has numerous responsibilities including processing invoices & payments, customer care and safety regulations. She always lends a helping hand to make things go as smoothly as possible.

CANDANCE HAGMAN, CLERICAL MANAGER
Candice has been with Grease Stop since 2021. She is our Clerical Manager. She has many great skills, including exceptional customer service, which makes her a true asset to Grease Stop. She is the person you will usually talk with when we call to confirm your scheduled appointments. She is always willing to learn new tasks and assist customers and fellow employees when needed.

 

OUR KITCHEN EXHAUST CLEANING TECHNICIANS

Grease Stop technicians are fully trained and certified to do your Kitchen Exhaust Cleanings.  They are Grease Stop uniformed employees that will come to your location to complete your scheduled cleanings.  Our technicians are trained in-office and on job sites to be the most professional, courteous, and are knowledgeable of all aspects of the cleaning process, including adhering to IKECA’s C-10 process which is under the NFPA96 fire code guidelines.   They are trained to identify deficiencies within your system and report all findings to management so we can report these to our customers.  Our policy is to promote from within and many of our employees started as KEC technicians and are now in management roles.

 

Grease Stop Corporate Office and Shop for Crews

      
Front part of our office building                                            Vans ready for the evening service

 

Crews at early morning breakfast at Exeter Family Restaurant that we service.

     Presentation Room

 

Work orders for the crews

Garage Area for pressure washer maintenance